Silver Grille Pasta Night

First Friday, August 3rd

First Course Selections

Silver Grille Caesar $7

Insalata di Caprese $8

Andalusian-Style Gazpacho with Naomi’s Basil Pesto $5

Gorgonzola Bruschetta $8

Jumbo Shrimp with Salsa di Bagnara Calabra $12

Pasta Selections

Entrees are served with Steffen Farms Vegetables, and House-Made Sourdough Bread with Garden Herb Oil

Swiss Chard and Goat Cheese Ravioli with Wild Mushroom Sauce $17

Sudan Farms Lamb Bolognese over Tagliatelle $18

Gnocchi with Sautéed Chicken, Gorgonzola Sauce and Hazelnuts $16

Fettuccini with House-made Hot Italian Sausage and Vodka Sauce $15

Cavatelli Primavera with Pesto Alfredo $14

Dessert Selections

Tahitian Vanilla Bean Crème Brulée $7

Meyer Lemon Curd Tart with Steffen Farms Blackberries $7

Steffen Farms Strawberry Tart with House-Made Mascarpone $7

Chocolate Mousse with Whipped Cream and Local Raspberries $7

Peach Cobbler with Vanilla Ice Cream $7